Still Spirits Top Shelf Irish Cream Ph making it perfect for all

making it perfect for all types of food packaging

It comes with three interchangeable strainers and three folding supports

and commercial use

Shake well and add contents and 650 ml (22 US fl oz) of 40% ABV neutral spirit or vodka to Top Shelf Schnapps Base (made up as per base pack instructions)

capable of accurately measuring temperatures from -50°C up to 500°C

Still Spirits Top Shelf Irish Cream Ph making it perfect for allAn Irish Cream style flavouring. Creamy with delectable notes of chocolate. Combine this with a base and neutral spirit or vodka for a taste experience inspired by a top shelf spirit. Mixing Instructions: Shake well before use. Mix Still Spirits Cream Liqueur Base (400 g) in 220 ml (7 US fl oz) of hot water. Add this flavouring followed by 500 ml (17 US fl oz) of 40% ABV neutral spirit or vodka. Top up to 1. 125 L (38 US fl oz) with water.