Monkey Shoulder Premium Malt Scotch Whiskey cuisine fruity pomegranate from Southwest Asia

fruity pomegranate from Southwest Asia

nutty finish

Taste the flavors of wonderful toasted pecan and candied nuts which give way to brown sugar

This combination of real Jack and fizzy cola is perfectly mixed and already ready to drink

Stunning aromas of fresh berries and tropical fruits delight the nose while an elegant

Monkey Shoulder Premium Malt Scotch Whiskey cuisine fruity pomegranate from Southwest AsiaThe name Monkey Shoulder might sound funny, but it has a history in whisky making. The maltmen who used to turn the barley would take long shifts, using their dominant arm significantly while working. At the end, their shoulders would droop on one side, an ailment that became known as "Monkey Shoulder." Today, nobody working at Monkey Shoulder actually has the affliction, though the barley still gets turned by hand. Working conditions are much better