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Visions of Sugarplums (Mimi Sheraton) Pigs from color photographs

SKU: 98346208387
4.9
USD45.00 USD71.00 Greenhouse rate

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Description

from color photographs

This book tells the story of the British Isles

agricultural history

Quique Dacosta is a Spanish chef who began his professional career as a chef in 1986

He explains how to kindle a fire

Visions of Sugarplums (Mimi Sheraton) Pigs from color photographsIllus. by Walter Swartz. Jacket. NY: Random House, [1968]. An early work by Mimi Sheraton, who went on to be the New York Times' restaurant critic from 1975 1983. This book covers how to make all kinds of Christmas confections, from cakes and cookies to candies and warming drinks. Short tear (with some darkening) to upper front jacket panel, else very good. (30)

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