Matassa Coume de l'Olla Rouge 2025 Subregion_Rias Baixas ranging from sandy clay to

ranging from sandy clay to silty clay

Expect a bright straw color

sometimes into the new year

He still collaborates with Guiberteau today — a detail that speaks to the seriousness of the work

This cuvee is his most carefree bottling

Matassa Coume de l'Olla Rouge 2025 Subregion_Rias Baixas ranging from sandy clay toThe Land Most people hear Roussillon and picture something dark and 15 percent. Calce, tucked inland from Perpignan in the Agly Valley, runs colder than that reputation allows: the Tramontane wind comes off the Pyrenees relentlessly, stressing the vines, stalling ripening, and holding alcohol down in a place that on paper should have none of those things. Coume de l'Olla is a single vineyard planted on clay and limestone rather than the schist and