Singapore Cooking: Fabulous Recipes from Asia's Food Capital (Singapore) Terry Tan and Christopher Tan) Crab and happily

and happily

no matter how much time you have

their heritage

Salady Stuff

Recipes include:• Iced Lavender Café au Lait• Rose Petal Almond Milk• Dandelion Tea Cinnamon Cappuccino• Hibiscus Old Fashioned• Plum Rosewater Gin and Tonic• Orange Blossom Moscow Mule

Singapore Cooking: Fabulous Recipes from Asia's Food Capital (Singapore) Terry Tan and Christopher Tan) Crab and happilyGood food is an abiding passion for Singaporeans mainly because there's so much of it on the tiny, multi cultural island. Singapore Cooking is a compendium of local favorites by two of Singapore's best known food personalities, Christopher Tan and his father Terry Tan. This book features recipes for Hainanese Chicken Rice and Singapore Chilli Crab, as well as dishes like Ayam Tempra and Nasi Ulam.