House of Whisky and Bourbon: Over 40 Cocktails to Shake, Muddle and Stir at Home (Andy Clarke) cookbook forever changing the way Americans

forever changing the way Americans think about food

Very Best Chocolate Fudge

Fitzgerald

The Rye Baker introduces bakers to the rich world of rye bread from both the old world and the new

Double Beef Patty Melt with Gruyere and Molasses Bread

House of Whisky and Bourbon: Over 40 Cocktails to Shake, Muddle and Stir at Home (Andy Clarke) cookbook forever changing the way AmericansKick open the saloon doors and pull up a seat the House of Whisky & Bourbon is open. Whether youre a purist who enjoys whisky neat or someone who loves it in a classic cocktail or a new creation, this book is your ultimate guide. Professional drinker Andy Clarke takes both experts and novices on a journey through one of the worlds finest spirits. Beginning with the rich history of the drink, Andy goes on to explain the difference between whisky,