TOKYO ARTRIP - Sake books A vertical stand made out

A vertical stand made out of solid oak is the perfect complement to the Sarashi Cloth Roll with its ease of use and aesthetic

The secret to this pot’s superior rice-cooking capabilities lies in how the porous Iga clay accumulates heat

With its long burn time and design

and a recognizable smell of a natural forest from the Hinoki essential oils

Tohaku candles (medium)

TOKYO ARTRIP - Sake books A vertical stand made outJust as how each brand of wine has its own unique taste, Japanese Sake does as well. With Sake becoming a popular choice of alcohol, cultivate your knowledge with this edition. In this edition of the 7 part series of exploring perspectives of art and design in Tokyo, Japanese Sake is featured. The advisors featured in this edition, are from Master of Sake, Bar Owner, cooking specialist, director of Japan Sake information center, and a 7th generation