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Aged for 6 months in stainless steel before bottling
with very good cling and a touch of bitter lemon pith
red and white meats
salty finish and textured fizz on the palate
but is best identified as pure
Altano Douro Red carmenere Aged for 6 months inDeep, crimson color. This Altano red reveals scented floral aromas and focused, fresh fruit. Simultaneously full and silky on the palate, well defined red fruit flavors come to the fore, enveloped in soft, ripe tannins and spicy notes. Generous, well structured and elegant.
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