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At the kitchen table
inscrutable international politics
Once our hominid ancestors began cooking their food
and the winner of countless Michelin stars
thought to have been started in the early 20th century by Gerardo Abreu Fontan
*Sale* Fieldwork: A Forager’s Memoir (Iliana Regan) *Signed* Biology At the kitchen tableSigned bookplate mounted inside! From National Book Awardnominee Iliana Regan, a new memoir of her life and heritage as a forager, spanning her ancestry in Eastern Europe, her childhood in rural Indiana, and her new life set in the remote forests of Michigans Upper Peninsula. Fieldwork explores how Regans complex gender identity informs her acclaimed work as a chef and her profound experience of the natural world. Not long after Iliana Regans
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