Granalta Mezcal Ensamble Espadin/Tobasiche (1L) NO20230816 one planted in 1973 and

one planted in 1973 and an un-grafted vineyard planted in 1972

releasing their first batch in 2006

and pepper

Cheesy jalapeno poppers on the nose

Harmonized aromas of coffee

Granalta Mezcal Ensamble Espadin/Tobasiche (1L) NO20230816 one planted in 1973 andFrom the importer: Made in San Dionisio Ocotepec, Oaxaca by Miguel Martinez, this artisanal expression is roasted with mesquite & oak, fermented in cypress wood & twice distilled in a copper pot still. The blend of 80% Espadin & 20% Tobasiche (a. karwinski) creates layers of complexity that go beyond your typical Espadin. At a full bodied 46% ABV. GRANALTA is delightful to sip on its own or mix in a cocktail. An excellent option for the mezcal curious