Proxies Amuse Non-Alcoholic Beverage faust The first passage in the

The first passage in the vineyards to pick fresh grapes ensures freshness in the wines

Alder Springs

Fresh acidity lifts the dense richness

this wine evolves into a delightful floral charm with subtle biscuity aromas

Lively and energetic

Proxies Amuse Non-Alcoholic Beverage faust The first passage in theAmuse is a collaboration between Proxies and chefs Beverly Kim and Johnny Clark, of Parachute and wherewithall in Chicago. Chef Beverly asked us to capture joy in a bottle; chef Johnny was focused on diversity of flavor, and the marriage of fruit, texture, acid and tannin. Together, we drew from the flavor mosaic of Korean cuisine to create an effervescent, celebratory blend thats even better paired with friends and family. Amuse was created to match