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is informed by the author’s knowledge of both bulk fermentation and sourdough bread baking
Spice is much more than your average recipe book
A deeply personal labor of love
This is a generous and authoritative book that will appeal to home cooks of all levels
and learn everything you need to know about making and eating momo dumplings
(Humorous) Irvin S. Cobb. Cobb's Bill of Fare. Comfort is informed by the author’sIllus. by Peter Newell and James Preston. Mustard cloth lettered in white, pictorial cover label. First Edition. NY: George H. Doan, [1913]. Illustrated by the great Peter Newell (whose children's book illustrations were legendary), with humorous takes on food in the form of vittles, art, music and sport. Cobb was a humorist who also wrote about cocktails. Near fine. (123)
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