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cream dipped oranges
from dorade to mussels
One copy located (at MSU)
Más is a publishing project that wants to reclaim the topping from an artisan and creative perspective
A handsome list of wines printed in red and black
Boy Scouts of America. Commissary, Cooking Gear & Food Cost Accounting. Food History cream dipped oranges62 pp. Illus. from photographs. Pictorial wrappers. Second Edition. NY: Boy Scouts of America, 1938. Numerous charts and sample menus throughout, with photographs of camp cooking in the days before WWII. Fine. (42)
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