Teitessa 15 year Japanese Whisky reposado mistakes and successes

mistakes and successes

they ferment the fresh-pressed sugar cane juice then we double distill it in their full-bodied pot still before resting it in American Oak used bourbon barrels

Nose: aromas of violets and black cherry

and utterly refreshing

Characteristic bouquet with complex dried fruits and wood

Teitessa 15 year Japanese Whisky reposado mistakes and successesReminder we only ship spirits within California The Fuji Takasago Sake Brewery found its current home in the Miyazaki Prefecture of Japan at the foot of the Mt. Fuji volcano in 1831. Founded by Shokichi Yamanaka and his Brew Master, the sake brewery relies on the super pure water that is naturally filtered through the volcanic rock of Mt. Fuji. The pristine spring water attracts many other brewers and serves as a crucial ingredient for their whisky