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The finish is full of drier flavors
100L amphoras) and stumped by foot
Part of Bacardi's special-edition rum line
Once blended
de-stemmed with 6 hours on skins and fermented in stainless steel with ambient yeasts for two weeks
Tenuta San Jacopo, Chianti Superiore, Sangiovese, Italy, 750mL Size:750mL The finish is full ofRuby color with a slight purple tinge. Smells of roasted chestnuts on the nose, then mulberry and blackberry. Lots of sweet fruit at first, then grippy, gripping tannin, but also lots of acidity. Beautiful dark fruit that allow this wine to pair amazingly with any savory dish.
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